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New Southern Cooking by Nathalie Dupree

New Southern Cooking

Description : A collection of 350 recipes, ranging from biscuits to cobblers, emphasizes ease of preparation as it celebrates the best in traditional and new Southern cuisine, as well as the culinary influences that transformed Southern cookery. Reprint.

Subtitle :

Authors : Nathalie Dupree

Published Date : 2004-03-01

Publisher : University of Georgia Press

ISBN : 0820326305

Page : 368 Pages

Categories : Cooking

Total Download: 54

Filesize: 1 MB

Download PDF : new-southern-cooking.pdf

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